Lesson plan 1) Food where does it come from?
This lesson includes student-teacher interaction to teach about Food where does it come from?. This lesson depicts the skill of set induction and questioning in which the teacher introduces the topic and asks students various questions to test their previous knowledge.
Lesson Plan 2) Experiments with water
This lesson was to develop the skill of using teaching aids and stimulus variation where the teacher uses various instructional materials to make the concept easier for the students to understand.
Lesson Plan 3) Photosynthesis:- Nutrition in Plants.
This lesson depicts Chalk board and Explanation Skills. In which teacher explains the concept of photosynthesis with the help of teaching aids and chalk board.
No comments:
Post a Comment